FESTIVAL OF THE MONTH: CHILE EN NOGADA

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Enjoy our fusion
of flavors

Chef Guy Santoro

The chef who exalts flavors and makes art in the kitchen Guy Benoit Santoro Salvatore author of Mexi-terranean cuisine. Chef Cuisine Maître Cuisinier from France.

He has more than 39 years of experience and a great career full of recognitions, awards and important positions under his direction, today, he is an eminence of international gastronomy that has won the respect, admiration and approval of colleagues, academies, restaurants, hotel groups, the social media, and the clients who approve, recommend and guarantee his work, products and talent, by saying that his cuisine is delicious and incomparable culinary experience. He is capable of conquering the palate and awakening the senses through his delicious creations

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Food Menu

We could describe the flavors of Mexi-terranean cuisine, but there is no description that comes close to the experience of trying them. Check our menu.

Discounts

Special Events

Special Events

Virtual Tour

Get to know our place

Events

Almara, perfect setting for your events. We have the best at your service for your unique moments. We have an excellent location, great atmosphere, the expertise of talented chefs and the highest quality of food and drinks.

Type pf Food: Mexi-terranean, tradicional Mediterranean recipes, prepared with national ingredients.

Awards

Almara Restaurant

OPEN
Monday to Friday 7:00 – 23:00 hrs
Saturday 13:00 – 23:00 hrs
Sunday 14:00 – 22:00 hrs

We have parking lot

CONTACT
Jonathan Mendoza García
reservas@almara.rest
Phone: 55 6431 0841

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